0 0
Stuffed Sweet Potato Skins

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 Medium Sweet Potato
4oz Cooked Chicken
1/4 Avocado
1 tbsp Feta Cheese
1/2 Fresh Chilli
5 leaves Bok Choi
1/2 tsp Cajun Seasoning
1 clove Garlic

Nutritional information

400
Calories
26g
Protein
35g
Carbs
11g
Fat

Stuffed Sweet Potato Skins

  • 1 hour 10
  • Serves 1
  • Medium

Ingredients

Directions

Share

Method:

  1. Wrap your sweet potatoes in foil and bake for 45 minutes at 200c/400f.
  2. In a pan, sautee garlic and chilli for 3 minutes then add in your Bok Choy and cajun spiced pre-cooked chicken breast.
  3. Scoop our the centre of your potatoes and add in your filling from the pan.
  4. Add 1 tbsp of feta to each and same with your diced avocado.
  5. Place back into the oven for 10-15 minutes.

 

(Visited 112 times, 1 visits today)
The Muscle Cook

The Muscle Cook

My name is Liam Mailer, my mission is to help you fix your boring diet and show you how to cook and prepare delicious healthy meals in minutes.

previous
Low Carb Steak and Satay Cauli Rice
next
5 Minute Breakfast with Avocado and Eggs
previous
Low Carb Steak and Satay Cauli Rice
next
5 Minute Breakfast with Avocado and Eggs

Add Your Comment