Texas Rubbed Beef

Ingredients

2 x 6oz sirloin steaks
1 tsp paprika
1 tsp raw sugar
1 tsp kosher salt
1 tsp chili powder
1 tsp ground black pepper
½ tsp cumin
½ tsp garlic powder

Directions

1. In a small bowl, combine the ingredients.

2. Press the rub into both sides of the meat and refrigerate for 1 hour prior to grilling to intensify flavors.

3. Grill 8-10 minutes, turning halfway through grilling time.

4. Enjoy!

Nutritional info Per Serving

CALORIES: 315
PROTEIN : 52 g
CARBS : 2 g
FAT : 11 g

The Muscle Cook

My name is Liam Mailer, my mission is to help you fix your boring diet and show you how to cook and prepare delicious healthy meals in minutes.